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OPS Classic Burger

6 Ounces of fresh CERTIFIED ANGUS (A signature blend of chuck, short rib and brisket beef)topped with lettuce, tomato, and onion, served on a toasted brioche roll with fries. Burger Toppers: Specialty ( Egg/Bacon) -$1.25, Cheese $.75 (American, provolone, blue cheese, mozzarella, feta), veggies $.25 (Banana peppers, Jalapenos, sauteed mushrooms, sauteed onions)

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